Léirmheasanna agus Gradaim
Corinna Hardgrave,
Irish Times
"If ever you were looking for the perfect Irish cafe, this is it"
2
Food & Wine, Restaurant of the Year Awards 2022
"Coffee, cake, chats: the award for Café of the Year is all about those comfortable eateries where you can while away the time with delicious casual bites, top-notch baking and great service."
3
Lucinda O'Sullivan, Sunday Independent Top 100
"Diarmuid Ó Mathúna opened his terrific bi-lingual POTA Café in summer 2021. It’s just the perfect place in the perfect setting for enjoying good food
with friends and family."
Community | Sustainability | Quality
Fear an Tí
Diarmuid, a blow in from Cork, grew up in a small rural pub so hospitality runs deep in his veins. He started chefing when his sister and brother-in-law turned the family bar into a now award-winning gastro-pub.
He has always had a passion for the Irish language and saw his love of food as the perfect vehicle for creating a space where the language could flourish. He trained at Ballymaloe Cookery School, an ideal place for anyone with a passion for quality and sustainability.
